9.4.11

brillat-savarin

We had a few people over for wine and cheese and had a delicious time!  We stuck with a few of the cheeses we have already tried, but did add one new one, Brillant-Savarin.  It was wonderful.  It's a triple cream brie from Nornamdy and is almost like butter.  Seriously creamy and everyone loved it.  
How could you not?!


I was glad it turned out to be so nice because when I was purchasing it the smallest portion I could get was half a wheel.  Although you cannot tell from the picture, it was a whopping chunk of cheese but we happily devoured it.   

I am already looking forward to trying some new cheeses 
when we return on August. 

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